Crystal Springs  Catering

MEATLOAF MONDAYS

MEATLOAF MONDAYS

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MEAT ENTREES:
Bacon Wrapped Prime Angus Beef Meat Loaf – Gravy
Beef Medallions and Sautéed Mushrooms in Red Wine Sauce

CHICKEN ENTREES:
Chicken Cordon Bleu – stuffed with black forest ham, Swiss cheese
Grilled Chicken Breast –mango ginger mint salsa with basil

FISH ENTREES:
Barbeques Salmon – adobo BBQ sauce
Seafood Gumbo –

VEGETABLES:
chef’s choice vegetable

VEGETARIAN ENTREES:
Butternut Squash Ravioli – sage and truffle essence cream sauce

VEGAN ENTREE:
Grilled Vegetable Tower with tomato basil coulis

Starch Options :
Herb Roasted Red Potatoes
Organic California Brown Rice